About a cup of Flour with salt and pepper in a bowl
1 egg with about 1/2 cup of milk in another bowl
While you are dicing up your chicken,(I used chicken breast), have the oil heating.
Add the chicken to the egg and milk mixture first. Then to the flour mixture. Then fry for about a minute on each side depending on how big your chicken pieces are, you may need to cook longer.
Here's a pic I took when I made them last week. Not 'picture perfect' but real! And the kids said they were REAL good! They keep asking me to make more.
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